Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chia seed and ginger cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
It starts with chia seeds, tiny little seeds that are packed with nutrition… see all the health benefits of chia seeds here. Make sure you're using chia seeds and not some other type of seed! There are white and black chia seeds and both work for chia pudding, but no other seeds will work. This creamy chia seed pudding recipe tastes like a creamsicle!
Chia seed and ginger cookies is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Chia seed and ginger cookies is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook chia seed and ginger cookies using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chia seed and ginger cookies:
- Get 250 g butter
- Get 250 g flour
- Get 285 g oats
- Prepare 3 teaspoons ground ginger
- Take 4 tablespoons honey
- Get 4 tablespoons maple syrup
- Prepare 4 teaspoons chia seeds
- Prepare 1/2 teaspoon salt
Choosing Chia is a blog all about healthy vegetarian recipes that are easy to follow, taste delicious and focus on wholesome ingredients. Oatmeal chia seed cookies made with coconut oil and applesauce are a vegan version of oatmeal cookies that make a hearty snack! An easy way to incorporate chia seeds, these delicious cookies contain no eggs or butter and are easy to make. Cookies will be soft; allow them to cool completely.
Instructions to make Chia seed and ginger cookies:
- First heat your oven to 170 degrees.
- Then in a bowl sift the flour and add he oats, ground ginger, chia seeds and salt. Mix well.
- Next in a saucepan melt the butter, maple syrup and honey.
- Once melted add the wet ingredients to the dry. Mix well to form biscuit dough.
- After that take a teaspoon of mixture, roll it into a bowl and put it on a baking tray. Repeat this step until all of your mixture has gone.
- Finally put in the oven for 15 minutes.
An easy way to incorporate chia seeds, these delicious cookies contain no eggs or butter and are easy to make. Cookies will be soft; allow them to cool completely. Filling, soft, cake-like cookies with an amazing array of goodness packed in. Protein-rich Chia seeds, oatmeal, bananas and chopped dates - with choc chips. Fresh chia seeds are the best chia seeds because they'll still have the ability to gelatinize when soaked in a liquid.
So that’s going to wrap this up with this special food chia seed and ginger cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
