Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy corned beef hash. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Discover Savings on Corned Beef Hash & More. Directions Heat the oil in a medium skillet over high heat. Cover and simmer until potatoes are of mashing consistency, and the liquid is almost gone. Patricks Day just passing I thought I'd share this old corned beef hash recipe.

Easy corned beef hash is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Easy corned beef hash is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have easy corned beef hash using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy corned beef hash:

1. Take 1 medium yellow onion-diced
2. Make ready 2 lb corned beef (brisket or round), cooked and cubed 1/4" dice
3. Get 4 cup new potatoes-1" cubed and boiled
4. Prepare 1/4 cup canola or veg oil
5. Get 1/2 tsp ground black pepper
6. Prepare 1/3 tsp salt
7. Take 1/2 tsp granulated garlic

Press the potato mixture down to create a compact layer, and season with salt and pepper sparingly as the corned beef is already salty. Corned beef hash is a skillet cooked mixture of potatoes, onions, peppers, and leftover corned beef. It is topped with an egg for a hearty breakfast feast. Why is it called corned beef hash?

Steps to make Easy corned beef hash:

1. heat large non-stick or cast iron skillet or griddle over medium-high heat. add 1/2 of the oil and add onion. cook for 2-3 minutes, until onions begin to soften. add potatoes and cook another 5-6 minutes, stirring often.
2. add corned beef and continue to stir occasionally, 4 or 5 minutes until heated through.
3. season to taste.

It is topped with an egg for a hearty breakfast feast. Why is it called corned beef hash? Corned beef is made from beef brisket that is salt-cured. Fry or poach a few eggs in a separate pan and serve them alongside your hash. Make a few nests in your pan of corn beef and crack the eggs into them.

So that is going to wrap this up for this exceptional food easy corned beef hash recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!