Recipe of Speedy Scalloped Potato Extender

Scalloped Potato Extender
Scalloped Potato Extender

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, scalloped potato extender. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Scalloped Potato Extender is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Scalloped Potato Extender is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have scalloped potato extender using 10 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Scalloped Potato Extender:
  1. Prepare Of scalloped potatoes or potatoes Au gratin (1 bag plus packet)
  2. Make ready Olive oil
  3. Prepare Chicken breasts
  4. Take Garlic salt
  5. Prepare Black ground pepper.
  6. Prepare Butter
  7. Make ready Milk
  8. Get Water
  9. Take Frozen broccoli (any frozen veggie is fine)
  10. Get Cheddar, shredded (any non American cheese will do)
Instructions to make Scalloped Potato Extender:
  1. In a large frying pan heat oil on medium high heat.
  2. Cube the chicken breast and gently place into the pan. Sprinkle pepper and garlic salt.
  3. Sear the sides of the chicken well.
  4. Transfer chicken to a bowl to use later.
  5. Add the butter to the pan. Be sure to scrape the browning from the chicken.
  6. Add the milk and water. Bring to a slow simmer stirring frequently.
  7. Stir in the potatoes and seasoning packet.
  8. Add the frozen veggies and fold into the potatoes.
  9. Sprinkle top with cheese, cover and simmer for 10 minutes.
  10. After 10 minutes stir the contents in the pan taking care to scrape the bottom.
  11. Let sit on the burner for 15 minutes so potatoes can finish absorbing the liquid and get tender.
  12. For a nice golden "baked look" place uncovered pan under the broiler for about 3 minutes.
  13. Carefully remove the pan from oven, allow to sit uncovered for 5 minutes before serving.

So that’s going to wrap it up for this special food scalloped potato extender recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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