Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mom's beef chow mein ๐๐๐๐๐๐ฅ. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
A classic Chinese dish of stir-fried egg noodles with savoury beef. Learn How To make a quick Beef Chow Mein Recipe. In Bengali "เฆฌเฆฟเฆซ เฆเฆพเฆเฆฎเฆฟเฆจ/ เฆจเงเฆกเงเฆฒเฆธ ", A Step by Step Complete Beef Noodles Recipe By Fit Chef Momin H Ron. This Beef Chow Mein is a quick and easy one pot meal loaded with tender beef, flavorful vegetables and fried noodles.
Mom's Beef Chow Mein ๐๐๐๐๐๐ฅ is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Mom's Beef Chow Mein ๐๐๐๐๐๐ฅ is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook mom's beef chow mein ๐๐๐๐๐๐ฅ using 28 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Beef Chow Mein ๐๐๐๐๐๐ฅ:
- Prepare 3 cups cantonese noodles or
- Make ready (3 pkt Ramen noodles), parboiled the noodles first for 3'
- Get 400 g ground mince Beef
- Get 1 tbs Chinese cooking Shaoxing wine
- Make ready Tofu', cut into smaller pieces, then fried
- Get 1 tbs + 2 tbs Rice Bran Oil to fry
- Take 4 cups green cabbage or chinese cabbage or savoy
- Prepare 1 large onion, chopped
- Make ready 4 garlic minced or 1 tbs garlic paste
- Make ready 3 stalks green onions, cut 5 cm
- Make ready 1 carrot, peeled, grated
- Make ready 1/2 capsicum sliced
- Make ready 3 stalks celery diced thickly
- Take A few brocccoli or 1 zucchini sliced (optional)
- Take 1 fresh tomato, chopped
- Prepare 1 handful bean sprouts
- Take 4 tbs taoco' paste (fermented soya bean)
- Make ready 1 tbs soy sauce
- Get 2 cube chicken stock
- Make ready 1/2 cup water
- Take SAUCE:
- Make ready 2 tbs cornstarch dissolved in 2tbs water
- Make ready 1/2 tsp baking soda
- Prepare 2 tbs Savoury soy sauce
- Make ready 2 tbs + 2tbs + 2tbs Rice Bran oil for stir-fry
- Make ready 2 tsp sugar
- Make ready 1 tbs sesame oil
- Make ready Sea salt and white pepper powder
This Beef Chow Mein has all of those amazing restaurant takeout flavors and is made in just one pot. Hong Kong-style vegetable chow mein is vegetarian and delicious, made with light, crispy pan-fried noodles, bok choy, mushrooms, and bean sprouts. This Hong Kong-style Cantonese Vegetable Chow Mein is a truly delicious meatless option for all you vegetarians out there. Please CHOW MEIN following the cooking direction on the package.
Instructions to make Mom's Beef Chow Mein ๐๐๐๐๐๐ฅ:
- Cook the noodles in a pot with boiling water, add the stocks powder and cook 3' then drain, set aside. MARINADE: put in a small bowl the minced beef, add Savoury soy sauce, Chinese cooking Shaoxing wine and oil and mix and then add to coat to the meat and set aside for 10'.
- Heat 2 tbs oil in a wok over high heat, fry the tofu' pieces, then lift out and set aside. In the same wok add 2 tbs oil, heat and add the onions, stir-fry 2', then add the marinade meat, stir-fry for 3 ' or until just brown. Remove, transfer into a small bowl and keep aside.
- In the centre wok put extra 2 tbs oil, put the onions and stir-fry for 2' then add the cabbage and stir-fry 2'; half way through add the garlic paste, carrot, capsicum, a few broccoli or zucchini, tomato, green onions. Add 4 tbs Taoco' sauce and 1 tbs soy sauce and mix, cook stir-fry till cabbage mostly wilted.
- Put back the noodles, the marinade sauce and the fried beef and stir fry for 1' tossing constantly. Add bean sprouts, 1 tbs sesame oil and 1/2 cup water and with a big spoon tossing all together through 30 seconds or until the bean sprouts just to wilt. Add salt and white pepper. Taste the season. Remove from heat and serve.๐
This Hong Kong-style Cantonese Vegetable Chow Mein is a truly delicious meatless option for all you vegetarians out there. Please CHOW MEIN following the cooking direction on the package. I miss the old days when moms were allowed to make sandwiches,etc. but now everything has to be pre-packaged, and it's all full of salt and sugar and chemicals! Chow Mein is made up of stir-fried noodles with vegetables and/or meat. It's a popular dish in most American Chinese restaurants and now in your home too!
So that is going to wrap it up with this exceptional food mom's beef chow mein ๐๐๐๐๐๐ฅ recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


