Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, fish fry. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fish Fry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Fish Fry is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have fish fry using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fish Fry:
- Prepare 18 pieces Pomfret fish
- Get To grind
- Prepare 3/4 cup Store bought fish fry masala or Kari milagai thool
- Take 1 1/2 tbsp curd
- Make ready 10 garlic pods
- Prepare 1 egg
- Get Lemon juice extracted from 1 big lemon
- Prepare 1 tsp cumin seeds
- Take 1 tsp fennel seeds
- Take Salt as required
- Make ready To fry
- Prepare Oil to shallow fry
Instructions to make Fish Fry:
- Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.
- Shallow fry in the oil and serve with onion and lemon
So that’s going to wrap this up for this exceptional food fish fry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
