Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, crockpot lasagna. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crockpot Lasagna is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Crockpot Lasagna is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook crockpot lasagna using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Lasagna:
- Prepare ground beef
- Make ready italian sausage
- Take minced garlic
- Prepare onion powder
- Get olive oil
- Take lasagna noodles
- Prepare large jar spaghetti sauce or marinara
- Get shredded mozzarella cheese
- Take grated parmesan cheese
Instructions to make Crockpot Lasagna:
- Cook ground beef with sausage, drain grease & add garlic & onion powder. Stir til mixed. Set aside
- Lightly grease bottom of crockpot with olive oil & add 1 cup of sauce. Make sure sauce is spread evenly across the bottom.
- Now line lasagna noodles over the sauce, overlapping just a little.
- Then add 1/3 of the meat mixture evenly on top of noodles.
- Top meat with cheese, however much you like but make sure you don't run out before the meat or sauce. Use your judgement.π
- Repeat the last steps by layering on top sauce, noodles, meat & cheese until everything is gone except for cheese. Top off with cheese!
- Cover & let sit for 4 hrs on low heat. (Careful not to overcook) Serve with some garlic bread (optional) & enjoy!π
So that is going to wrap it up with this special food crockpot lasagna recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


