Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, banana muffins. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Banana Muffins is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Banana Muffins is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook banana muffins using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana Muffins:
- Make ready all purpose flour
- Get baking powder
- Make ready baking soda
- Take salt
- Get large bananas mashed
- Prepare sugar
- Prepare egg
- Make ready melted butter
Instructions to make Banana Muffins:
- Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside.
- Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans.
- Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped.
So that’s going to wrap this up for this special food banana muffins recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
