Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mike's asian chicken dumpling soup with shrimp. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mike's Asian Chicken Dumpling Soup With Shrimp is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mike's Asian Chicken Dumpling Soup With Shrimp is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mike's asian chicken dumpling soup with shrimp using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mike's Asian Chicken Dumpling Soup With Shrimp:

1. Make ready ● For The Proteins
2. Take 2 Boxes Trader Joe's Or COSTCO Chicken Dumplings [12 total]
3. Prepare 2 Cups Raw Shrimp
4. Take ● For The Vegetables Fluids & Seasonings
5. Get 4 (15 oz) Cans Chicken Broth [+ water if needed]
6. Prepare 2 Cups Thin Sliced Fresh Cabbage
7. Prepare 1/2 Cup Chopped Green Onions
8. Make ready 1 LG Jalapeno [deseeded & sliced]
9. Make ready 1 tsp Dried Thai Chilies [crushed]
10. Take 1 tbsp Dried Thai Basil
11. Get 2 tbsp Fine Minced Garlic
12. Take 1 tbsp Fresh Or Pickled Ginger
13. Prepare 1 Bunch Cilantro Leaves
14. Prepare 1/2 Can Water Chestnuts
15. Make ready to taste Bean Sprouts [optional]
16. Make ready 2 Packets Top Ramen Oriental Seasoning
17. Make ready to taste HonDashi [be careful - she's pretty salty!]
18. Take 1 tbsp Light Soy Sauce
19. Make ready 1 tsp Quantity Fish Sauce
20. Take 1/2 tsp Fresh Ground Black Pepper
21. Get ● For The Sides [as needed]
22. Prepare Siracha Sauce
23. Prepare Leaves Fresh Cilantro
24. Get Garlic Siriacha Sauce

Instructions to make Mike's Asian Chicken Dumpling Soup With Shrimp:

1. Here's the bulk of what you'll need. Not every ingredient pictured.
2. Add everything in the ● For The Vegetables Fluids & Seasonings. Simmer for 15 minutes.
3. Then, add your dumplings and shrimp and simmer for 8 minutes. When your dumplings float, there done. nu
4. Serve with sides of Siracha and fresh cilantro. Garnish with Thai Basil. Enjoy!

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