How to Make Quick Crockpot Italian Beef

Crockpot Italian Beef
Crockpot Italian Beef

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crockpot italian beef. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crockpot Italian Beef is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Crockpot Italian Beef is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot italian beef using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Italian Beef:
  1. Make ready Beef roast, I used a sirloin cut
  2. Prepare Garlic, the entire bulb cut into slivers
  3. Make ready Each of: thyme, basil, oregano, rosemary, salt & pepper
Instructions to make Crockpot Italian Beef:
  1. Cut slits in the roast every inch or so, and stuff with a sliver of garlic. Do this to both sides of the roast until the garlic is used up.
  2. Mix the dry herbs and spices. Rub them all over both sides of the roast.
  3. Place roast in crockpot (slow cooker) and cook on high for about 6 hours or on low for 8+ hours.
  4. Eat as is with your favorite sides, or add a can of beef consomme or au jus, slice and serve on crusty rolls for a French dip sandwich.

So that is going to wrap this up for this exceptional food crockpot italian beef recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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