Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ugali, vegetable and fish stew in milk. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Ugali, Vegetable and Fish stew in milk is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Ugali, Vegetable and Fish stew in milk is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have ugali, vegetable and fish stew in milk using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ugali, Vegetable and Fish stew in milk:
- Make ready 4 pieces Fish fillets or cut fish
- Get Milk half a glass
- Prepare Diced onion and diced tomatoes
- Take 1 teaspoon Royco
- Prepare Half a teaspoon of salt
- Make ready Any other spice like diced bell peppers,dhania,
- Get 2 tablespoons cooking oil
Instructions to make Ugali, Vegetable and Fish stew in milk:
- In a pot add the cooking oil and let it heat for a few seconds and then add the onions and other spices like bell peppers and kitungu saumu. Stir for a few minutes and add the diced tomatoes and stir after a two minutes add the Royco and stir.
- Add the fish to the mix and stir so that the mixture and the fish blend together,add the salt and stir for two more minutes. Finally add the milk and a half a cup of water to the mixture. Stir for two minutes then leave it cooking for five to ten minutes while continuously checking to see if it's ready. Finally stir one more then remove from heat
- Serve each on a plate,with Ugali and vegetables. As shown above.
So that is going to wrap this up for this special food ugali, vegetable and fish stew in milk recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


