Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, creamy italian sausage potato soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy Italian Sausage Potato Soup is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Creamy Italian Sausage Potato Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook creamy italian sausage potato soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Italian Sausage Potato Soup:

1. Take 2 lbs. ground Italian Sausage
2. Get 1 medium onion, quartered and thin sliced
3. Take 6 garlic cloves, minced
4. Take 3 Potatoes, skin on, diced
5. Prepare 1 (10 oz.) pkg frozen chopped spinach
6. Make ready 2-3 Tbsp dried oregano
7. Get 2 Tbsp dried basil
8. Take 1 tsp crushed red pepper flakes
9. Prepare Salt & pepper
10. Get 2 qts. Chicken Stock
11. Take 1 qt. Heavy Cream
12. Make ready 3 tsp cornstarch, if needed to thicken

Instructions to make Creamy Italian Sausage Potato Soup:

1. In large soup pot add the Italian sausage broken into pieces. Cook over medium high heat to start browning and then add in the onion slices. Stir to combine and cook. Add in the minced garlic, stir and cook 1 minute.
2. Next add in all the spices, stir to combine.
3. Next add in the diced potatoes and chopped spinach. Stir to combine. Add in chicken stock stock. Stir, reduce heat to medium and cook until potatoes are done.
4. Last add in heavy cream and adjust seasoning if needed. At this point if not thick enjoy make a slurry with the cornstarch. Enjoy!

So that is going to wrap it up for this special food creamy italian sausage potato soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!