Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, roasted sesame crackers made with thin toasted barley flour. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Roasted Sesame Crackers Made With Thin Toasted Barley Flour is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Roasted Sesame Crackers Made With Thin Toasted Barley Flour is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have roasted sesame crackers made with thin toasted barley flour using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Roasted Sesame Crackers Made With Thin Toasted Barley Flour:

1. Prepare Miso
2. Make ready Sugar (cane sugar, if available)
3. Make ready Toasted barley flour
4. Get White and black sesame seeds
5. Get egg or 2 tablespoons milk Egg or milk

Instructions to make Roasted Sesame Crackers Made With Thin Toasted Barley Flour:

1. Add the ingredients listed into a bowl in the order shown, mixing well after each addition.
2. Drop spoonfuls of the dough on a sheet of parchment paper. The batter should yield enough dough for about 16 crackers.
3. Lay a piece of parchment paper cut into an 8 cm square over the dough and press down with your fingers to flatten to an even thinness.
4. Bake the dough in an oven preheated to 350°F/180°C for about 8 to 10 minutes, checking from time to time to see whether they are baking evenly. They're done with they turn a light brown.
5. Allow them to cool to a crisp, then serve.
6. Be sure to chew them well to fully enjoy the sesame flavor. Chewing them well also helps the body absorb the nutrients better, too.
7. Here, I used sweet potato flour instead of toasted barley flour. Please refer to "Thin Sweet Potato Flour Roasted Sesame Crackers". - - https://cookpad.com/us/recipes/169284-thin-sesame-seeds-packed-sweet-potato-crackers
8. Please also see my other version "Ginger and Toasted Barley Flour with Ground Sesame Seeds".
9. Addendum on May 2, 2013: For subtle seasoning, sprinkle a bit of cinnamon powder on top; it's also very tasty.

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