Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rice salad #cookbook. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Rice Salad #cookbook is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Rice Salad #cookbook is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have rice salad #cookbook using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rice Salad

#cookbook:

1. Prepare 1 cup cooked basmati rice
2. Make ready 2 large sweet potatoes
3. Get 8-9 brussel sprouts sliced
4. Make ready Salt according to your taste
5. Get 1 tsp pepper &
6. Get 1 tsp cumin powder
7. Get 2 tbsp Olive oil
8. Get 1 lemon juice
9. Prepare 1/4 cup dry fruits

Steps to make Rice Salad

#cookbook:

1. Cut sweet potatoes into small cubes. Mix with 1 tbsp of olive oil, few rosemary leaves & 1/4 tsp of pepper & bake them at 425F for 15 mins.
2. In the mean time cook rice in a separate bowl. While that’s been cooked sauté the shaved sprouts in a diff pan with lil bit of olive oil for 1 min just to give a gloss & soften the edges. Add salt & pepper to taste.
3. In a same pan roast some cranberries or raisins & cashews in lil bit of olive oil. Allow rice to cool down before mixing into the salad.
4. Add lemon juice & 1 tsp of cumin powder. adjust the salt & olive oil accordingly. Mix well & enjoy!

So that’s going to wrap this up for this exceptional food rice salad #cookbook recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!