Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mildly sweet n sour tofu salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mildly sweet n sour tofu salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Mildly sweet n sour tofu salad is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have mildly sweet n sour tofu salad using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mildly sweet n sour tofu salad:

1. Prepare 1/2 garlic
2. Get 2 large birds eye chillis (low - med on scoville scale)
3. Make ready 2-3 tablespoons Olive oil
4. Prepare 1/4 tablespoon Fennel powder
5. Prepare 1/4 tablespoon Chicken stock
6. Prepare 2 tablespoons Worcestershire sauce
7. Make ready 1 large tomato
8. Make ready Cauliflower, brussel sprouts, carrots, asparagus etc
9. Get Tofu
10. Make ready Basil leaf as garnish

Steps to make Mildly sweet n sour tofu salad:

1. Chop garlic and chilli, lightly fry in olive oil
2. Add diced vegetables with tomato and stir-fry. Crush tomatos till juices spread at the bottom of the pan
3. Add Worcestershire sauce, and chicken stock/ fennel powder mix in 100g warm water
4. Add tofu, diced. Stirfry till veges get chewy (not too soft, density in fibres retained)
5. Garnish with basil leaves

So that’s going to wrap this up for this special food mildly sweet n sour tofu salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!