Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, "hot" brussels salad. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

"Hot" Brussels Salad is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. "Hot" Brussels Salad is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook "hot" brussels salad using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make "Hot" Brussels Salad:

1. Take 2 tsp Coconut oil
2. Get 1 bunch Chard, kale or collard greens
3. Take 1/2 lb Chopped Brussel sprouts
4. Get 1/4 cup Chopped pecans
5. Prepare 1/2 Pear - chopped
6. Get 1/2 cup Olive oil
7. Take 1/4 cup Apple cider vinegar

Instructions to make "Hot" Brussels Salad:

1. Whisk together olive oil, vinegar, mustard, dash of cracked pepper, & salt
2. Heat coconut oil. Sautee Brussel sprouts 10 min with lid.
3. Add chopped pear for a few minutes.
4. Add pecans for a minute.
5. Add bitter greens. Toss until slightly wilted.
6. Toss with dressing

So that is going to wrap it up for this special food "hot" brussels salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!