Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, "hot" brussels salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
"Hot" Brussels Salad is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. "Hot" Brussels Salad is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook "hot" brussels salad using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make "Hot" Brussels Salad:
- Make ready 2 tsp Coconut oil
- Take 1 bunch Chard, kale or collard greens
- Make ready 1/2 lb Chopped Brussel sprouts
- Get 1/4 cup Chopped pecans
- Make ready 1/2 Pear - chopped
- Get 1/2 cup Olive oil
- Take 1/4 cup Apple cider vinegar
Steps to make "Hot" Brussels Salad:
- Whisk together olive oil, vinegar, mustard, dash of cracked pepper, & salt
- Heat coconut oil. Sautee Brussel sprouts 10 min with lid.
- Add chopped pear for a few minutes.
- Add pecans for a minute.
- Add bitter greens. Toss until slightly wilted.
- Toss with dressing
So that’s going to wrap it up with this exceptional food "hot" brussels salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


