Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, orzo with lemon, basil & garlic. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Orzo With Lemon, Basil & Garlic is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Orzo With Lemon, Basil & Garlic is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook orzo with lemon, basil & garlic using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Orzo With Lemon, Basil & Garlic:
- Get 1/2 lb Orzo pasta
- Get 1 tbsp EVOO (extra virgin olive oil)
- Get 1 tbsp Lemon zest
- Make ready 3 clove Garlic, minced
- Get 2 tbsp Grated Romano or Parmesan cheese
- Make ready 10 Fresh basil leaves, chopped
- Prepare 1 Salt and pepper
Steps to make Orzo With Lemon, Basil & Garlic:
- Cook Orzo pasta according to package directions.
- Grate the lemon rind, mince the garlic, chop basil and grate the cheese.
- While Orzo is cooking, heat olive oil in a frying pan on med-high heat. Add lemon zest and minced garlic and sauté for about a minute. Remove from heat.
- When Orzo is done cooking, drain and add to pan with oil/lemon/garlic. Stir in the grated cheese and basil. Add salt and pepper to taste. Mix well.
- Serve immediately and enjoy!
So that is going to wrap it up with this special food orzo with lemon, basil & garlic recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


