How to Prepare Super Quick Homemade Caramel Banana Cream Pie

Caramel Banana Cream Pie
Caramel Banana Cream Pie

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, caramel banana cream pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Caramel Banana Cream Pie is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Caramel Banana Cream Pie is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook caramel banana cream pie using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Banana Cream Pie:
  1. Take graham cracker pie shell
  2. Make ready of de leche(**I have a quick recipe for crock pot de leche)
  3. Make ready ripe bananas
  4. Make ready instant banana pudding mix
  5. Make ready milk
  6. Make ready tub of cool whip
  7. Get caramel ice cream topping to drizzle
Steps to make Caramel Banana Cream Pie:
  1. Spread de leche at the bottom of the pie shell. Slice bananas and place on top of de leche.
  2. In large mixing bowl combine pudding mix and milk. Stir until combined. Stir in half of cool whip. Pour over bananas. Refrigerate for at least 2 hours.
  3. Before serving put the rest of the cool whip on top of pudding mixture and drizzle with caramel topping

So that’s going to wrap it up with this special food caramel banana cream pie recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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