Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, curried potatoes in with tomato (aloo tamatar ki sabji). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Curried potatoes in with tomato (Aloo tamatar ki sabji) is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Curried potatoes in with tomato (Aloo tamatar ki sabji) is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook curried potatoes in with tomato (aloo tamatar ki sabji) using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Curried potatoes in with tomato (Aloo tamatar ki sabji):

1. Take medium size boiled potato
2. Take medium size tomato chopped
3. Make ready Green chillies chopped
4. Take ginger grated
5. Make ready turmeric powder
6. Get red chilli powder
7. Get coriander powder
8. Get Salt
9. Take cumin seeds
10. Prepare asfotida
11. Get mustard seeds
12. Take water
13. Take garam masala
14. Make ready oil
15. Take Some Coriander leaves chopped

Instructions to make Curried potatoes in with tomato (Aloo tamatar ki sabji):

1. Heat oil in kadai, add cumin seeds, asfotida, mustard seeds, let them crackle.
2. Now add chopped green chillies and grated ginger fry them for 1 minutes.
3. Now add tomatoes and salt, cook till tomato cooked well
4. Now add all spices and saute for 2 to 3 minutes..
5. Now add boiled potatoes by mashing by your hands.
6. Now add water and boil for 5 to 10 minutes.
7. Now switch off the flame and add garam masala and coriander leaves.
8. Now serve aloo tamatar sbji with hot puris. And garnish with some chopped coriander leaves.

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