Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus) is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus) is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus) using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus):

1. Get 1 cup julianne cut sun dried tomatoes
2. Get 1/2 cup Fresh basil chopped
3. Take 1/2 clove fresh garlic
4. Make ready 1/4 cup evoo
5. Take 1 bunch asparagus cut in 1/4 pieces
6. Take 1 box Penne pasta
7. Make ready 1 tbsp sea salt
8. Get 1 tbsp grated parmesan cheese (as desired)

Instructions to make Pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus):

1. Saute chopped basil, garlic, asparagus and sun-dried tomatoes in a pan with evoo until garlic turns caramel in color
2. Boil water with oil and a dash of salt
3. add 1 box of penne pasta to boiling water and cook for 10 minutes
4. mix all ingredients and add salt to taste. Pasta salad can be serve hot or cold. Taste great paired with grilled meat, Enjoy!

So that’s going to wrap this up with this exceptional food pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!