Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, 7 vegetable and chickpea curry traybake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chickpeas (garbanzo beans), turnips, and corn combine in this warming meal. It's a meaty dish, with a hint of curry and cumin flavor. All Reviews for Vegetarian Chickpea Curry with Turnips. I did not have corn available instead I added a sweet potato vegetable broth parsley and.
7 vegetable and chickpea curry traybake is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. 7 vegetable and chickpea curry traybake is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook 7 vegetable and chickpea curry traybake using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 7 vegetable and chickpea curry traybake:
- Prepare 2 medium carrots
- Prepare 1 red pepper
- Prepare 6 cauliflower florets
- Take 6 anya potatoes
- Take 2 medium onions
- Get Handful green beans
- Prepare 2 tomatoes cut into wedges
- Take Fresh coriander
- Get 2 garlic cloves sliced
- Take Thumb size ginger grated
- Get 1/2 tsp chilli flakes
- Get 1 tsp turmeric
- Prepare 1 tbsp tandoori spice blend
- Prepare Rice
- Take 200 ml coconut milk
- Prepare 400 g tin chickpeas
- Take Seasoning
This delicious vegetable curry is packed with vegetables, is super flavorful, is easy to make and freezes well too! From chicken traybakes to fish tray bakes, these recipes are easy to prepare and packed full of flavour. Fuss free and packed full of flavours, save any leftovers for lunch next day. Vegetable chickpea curry recipe is curry that you can use to clean out your fridge the next time you find yourself stumped with odds and ends.
Instructions to make 7 vegetable and chickpea curry traybake:
- Cut, slice and dice the vegetables and put in baking tray, coat with vegetable oil, add the garlic, ginger and spices and toss until well coated
- Place the tray in oven at 180 degrees until the spiced vegetables are cooked through and golden
- Add the coconut milk, tomatoes and tin of chickpeas to the vegetables and mix well bring careful not to breakdown the vegetables, return the tray to the oven and continue to bake until fully heated through, in the meantime cook the rice then drain and add a little turmeric, onion powder and garlic powder and mix together.
- Lift out curried vegetables and add fresh coriander, serve with the rice
Fuss free and packed full of flavours, save any leftovers for lunch next day. Vegetable chickpea curry recipe is curry that you can use to clean out your fridge the next time you find yourself stumped with odds and ends. Chickpea curry that is loaded with vegetables is easy healthy (vegan + gluten free) weeknight dinner you will not bother having every single day. Add coconut milk, tomatoes and their liquid, carrots, broccoli, and red bell pepper. Plus if you make a vegetarian curry, using chickpeas or lentils and vegetables, a curry can be a very economical meal too.
So that is going to wrap this up for this special food 7 vegetable and chickpea curry traybake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


