How to Make Any-night-of-the-week Korean ramen w/ venison

Korean ramen w/ venison
Korean ramen w/ venison

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, korean ramen w/ venison. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Korean ramen w/ venison is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Korean ramen w/ venison is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook korean ramen w/ venison using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Korean ramen w/ venison:
  1. Prepare Korean style ramen noodles w/ spices & veg
  2. Make ready Venison (or other game meat) (already cooked…)
  3. Take water
Instructions to make Korean ramen w/ venison:
  1. Slice meat as thinly as possible.
  2. Mix ingredients & simmer for 30 minutes, stirring occasionally.

So that is going to wrap this up with this special food korean ramen w/ venison recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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