Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, baked  zucchini / courgette fries / chips  #paleo #vegetarian #quick #healthy. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Baked  Zucchini / Courgette Fries / Chips  #paleo #vegetarian #quick #healthy is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Baked  Zucchini / Courgette Fries / Chips  #paleo #vegetarian #quick #healthy is something which I have loved my entire life. They’re fine and they look wonderful.

These baked zucchini fries are ultra cheesy and flavorful with freshly grated Parmesan cheese and an Italian spice blend. They're also gluten free, low carb. As an amazon associate I earn from qualifying These easy oven-baked zucchini chips are easy to make and are thin, crispy, and irresistible! There is so much you can do with zucchini.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked  zucchini / courgette fries / chips  #paleo #vegetarian #quick #healthy using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked  Zucchini / Courgette Fries / Chips  #paleo #vegetarian #quick #healthy:

1. Get 2 small to medium zucchini
2. Take 1 egg, lightly beaten
3. Prepare Coating Mixture
4. Make ready 1/2 Cup almond flour (can also use fine polenta)
5. Get 1/2 Cup grated parmesan cheese (can also replace with more flour)
6. Prepare 1 tea spoon oregano
7. Prepare 1 tea spoon thyme
8. Get 1 tea spoon finely chopped or ground rosemary
9. Make ready 1/2 tea spoon salt or herbed salt
10. Make ready dash pepper (to taste)

Thinly sliced zucchini dusted in breadcrumbs and baked until crispy and golden is a great alternative to potato fries with less than half the carbs and calories. All these dishes are great alternatives to fries! Now it's time for the long-awaited baked zucchini fries. They are crispy, crunchy, addictive and.

Steps to make Baked  Zucchini / Courgette Fries / Chips  #paleo #vegetarian #quick #healthy:

1. Turn the over to 220 C and line a baking tray with baking / parchment paper.
2. Mix almond flour, parmesan, and all the herbs and spices from the coating mixture. Beat the egg lightly.
3. Cut the ends of the courgettes / zucchini. Half them lengthwise, and then half them again. Cut the strips to the length you like for your fries /chips.
4. Coat the xucchini in egg so it's covered on all sides. Coat the zucchini into the coating mix and lay on the tray. egg can make the mix in the mixing bowl clump, so i usually just use one hand to dip in egg, and then burry it under the coating mix, and use my 'clean' to take out of the bowl, shaking lightly to remove the extra coating.
5. Any left over mix you can store in the fridge or combine with left over egg into a ball and bake with the fries. (This too makes a great snack)
6. Bake for 12-15 minutes, or until the coating mix on the xucchini starts to brown.
7. Serve warm.

Now it's time for the long-awaited baked zucchini fries. They are crispy, crunchy, addictive and. Perfect for dipping in marinara sauce as a healthy snack or appetizer. These yummy baked zucchini fries are crispy and delicious and simple to make! Courgette Chips - Free download as PDF File (.pdf), Text File (.txt) or read online for free.

So that’s going to wrap it up for this exceptional food baked  zucchini / courgette fries / chips  #paleo #vegetarian #quick #healthy recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!