Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, klepon (sticky rice ball stuffed with palm sugar). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Klepon (Sticky Rice Ball Stuffed with Palm Sugar) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Klepon (Sticky Rice Ball Stuffed with Palm Sugar) is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have klepon (sticky rice ball stuffed with palm sugar) using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Klepon (Sticky Rice Ball Stuffed with Palm Sugar):

1. Take 225 gram glutinous rice flour
2. Get 25 gram rice flour
3. Prepare 3/4 luke warm water
4. Prepare 2-3 drop pasta pandan / green food coloring
5. Take 5 tablespoons coconut sugar/ palm sugar
6. Get 1 cup fresh grated coconut mixed with 1/2 yep salt
7. Take 1/2 teaspoon sugar

Steps to make Klepon (Sticky Rice Ball Stuffed with Palm Sugar):

1. Mix the glutinous rice flour, rice flour, and 1/2 tsp sugar with the lukewarm water and green food coloring into a firm but flexible dough.
2. Pull off one full tablespoon of the dough and shape it into a ball with approximately 2½ cm (1 inch) in diameter.
3. Push a finger into the center of the ball to make a hole, and put in approximately ½ tsp. of the grated sugar. Seal, and roll it back into the ball shape with the palms of your hands.
4. Prepare all the balls and set them aside. - Prepare a pot half filled with water and bring it to a boil. - Drop the balls into the boiling water. Remove the balls with a spoon once they float to the water surface and then roll the balls in the grated coconut.
5. It would be more enjoyable if you eat this klepon cake while it is still warm with your coffee or tea. Or just for snack or dessert.

So that’s going to wrap it up for this exceptional food klepon (sticky rice ball stuffed with palm sugar) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!