Recipe of Homemade Garlic-Yum Asparagus

Garlic-Yum Asparagus
Garlic-Yum Asparagus

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, garlic-yum asparagus. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic-Yum Asparagus is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Garlic-Yum Asparagus is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have garlic-yum asparagus using 3 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Garlic-Yum Asparagus:
  1. Make ready asparagus
  2. Prepare garlic
  3. Prepare butter
Instructions to make Garlic-Yum Asparagus:
  1. Break down your garlic. Mince it, mince it some more. Make those pieces tiny.
  2. Rinse your batch of asparagus.
  3. Cut the bottoms off your batch of asparagus. Now cut your batch of asparagus into 2 inch pieces.
  4. Grab your BIG skillet, put it over some medium heat. Get that baby hot.
  5. Melt your butter, don't burn it!
  6. Add your garlic. Give it 30 seconds in that fattening yummy butter.
  7. Add the asparagus.
  8. Cover and stir fry it til it's tender.

So that’s going to wrap this up for this exceptional food garlic-yum asparagus recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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