Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked veggie egg rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Veggie Egg Rolls is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Baked Veggie Egg Rolls is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook baked veggie egg rolls using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Veggie Egg Rolls:
- Prepare 4 bell peppers, (green, red, yellow, orange) diced
- Take 1 sweet onion, diced
- Make ready 1-2 jalapeno, diced
- Get 2 tbsp Southwest Seasoning
- Prepare 1 tbsp Garlic Powder
- Get 2 cups broccoli slaw
- Make ready 2 cups Cheddar Cheese, shredded, fat-free
- Get 1 small can green chilis
- Make ready 1 tomato, chopped
- Make ready 1 package egg roll skins
- Get 1 egg white, lightly beaten
Instructions to make Baked Veggie Egg Rolls:
- Spray skillet with non-stick cooking spray. Saute peppers, onion and jalapenos for 2-3 minutes. Add Southwest seasoning and garlic powder mix well.
- Add broccoli slaw and continue cooking until tender.
- Remove from heat and let cool.
- Mix with tomatoes, chili, and cheese.
- Preheat oven to 350 F, spray cookie sheet with non-stick spray
- Add 1/4 cup of mixture to egg roll skin. Follow instructions on package for folding and rolling, place on cookie sheet.
- Brush with egg white. Bake for 10 minutes. Flip each egg roll and return to oven. Bake another 10-15 minutes until desired crispiness.
So that’s going to wrap it up for this exceptional food baked veggie egg rolls recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


