Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, my mom's pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Mom's pancakes is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. My Mom's pancakes is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook my mom's pancakes using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make My Mom's pancakes:
- Make ready 250 g self-rising flour
- Take 4 eggs
- Take 30 g crystalline sugar
- Get 1 package (8 g) vanilla sugar
- Prepare 1 pinch salt
- Take 700 ml milk
- Make ready 2 tablespoons butter (for the batter)
- Take butter for the pan
Instructions to make My Mom's pancakes:
- Sift the flour in a large bowl, add the sugar and the vanilla sugar. And make a simple in the middle.
- Separate the egg-white from the yolks, add the yolk in the simple of the flour, and the egg-white in another bowl for whisking.
- Melt the butter and add it to the batter ingredients.
- Add about half of the milk to the batter ingredients, and mix thoroughly with a hand-whisk until you have a smooth batter. Then mix in the rest of the milk.
- Whisk the egg-white near stiff, and mix it into the batter.
- Cover the batter, and put it in the fridge to let it rest for 30 minutes.
- Heat the pan, smear it with butter only once before heatin
- Smear the pan with butter only once before heating it.
- Heat the pan (5 out of 6) till the butter. The first one or two pancakes seldomly are a success because the pan has not heated evenly yet. Keep trying, lower the heat to 4 out of 6 after the first successful pancake.
So that is going to wrap this up with this exceptional food my mom's pancakes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


