Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot shredded chicken paprika. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Crockpot Shredded Chicken Paprika is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Crockpot Shredded Chicken Paprika is something that I have loved my entire life. They’re nice and they look wonderful.

Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper. Serve over white rice and enjoy 😉! Literally this is an easy recipe just next the extra ones. I think the hardest share is to locate the best ingredients consequently you can enjoy the delicious Crockpot Shredded Chicken Paprika for your dinner with your associates or family.

To get started with this recipe, we have to first prepare a few components. You can have crockpot shredded chicken paprika using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Shredded Chicken Paprika:

1. Take 1 large pack chicken breast
2. Make ready 1-28 ounce can crushed tomatoes
3. Prepare 1/2 cup red wine
4. Take 1/8 teaspoon black pepper
5. Get 1 tablespoon paprika
6. Take 6 cloves garlic, minced
7. Prepare 1 onion, sliced
8. Get 1 green pepper, sliced
9. Make ready White rice, cooked

Rub chicken with oil, then season with salt, pepper, garlic powder, and paprika. Which kind of chicken would you like in the recipe? Chicken Legs Chicken Thighs Ground Chicken Chicken Breasts Chicken Drumsticks Any Type of Chicken. This search takes into account your taste preferences.

Instructions to make Crockpot Shredded Chicken Paprika:

1. Rinse and pat dry your chicken breasts….
2. Place chicken inside crockpot……
3. Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper……
4. Cover and cook on Low heat 6 hours or until chicken breast are cooked thru…..
5. Shred chicken with 2 forks and stir into sauce…..
6. Serve over white rice and enjoy 😉!

Chicken Legs Chicken Thighs Ground Chicken Chicken Breasts Chicken Drumsticks Any Type of Chicken. This search takes into account your taste preferences. Season chicken thighs with salt, pepper and one tsp paprika. Place in slow cooker on top of the vegetables. Season both sides of each chicken thigh with salt, pepper, and paprika (in that order).

So that is going to wrap this up for this special food crockpot shredded chicken paprika recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!