Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, baked mac & cheese bites. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Baked Mac & Cheese Bites is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Baked Mac & Cheese Bites is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have baked mac & cheese bites using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Mac & Cheese Bites:

1. Get 100 g gluten free pasta
2. Take 15 g dairy free spread
3. Take 1 egg, beaten
4. Prepare 1/2 teaspoon garlic puree, optional
5. Get 125 ml dairy free milk
6. Make ready 1 tablespoon gluten free breadcrumbs
7. Make ready 100 g dairy free cheese, grated
8. Prepare salt and pepper, for seasoning

Steps to make Baked Mac & Cheese Bites:

1. Preheat the oven to 180 oC - Grease a 6 hole muffin tin - Cook the pasta according to the instructions on the packet - Drain away the water and return to the pan
2. Stir in the dairy free spread and egg - Pour in the milk and the garlic puree - Stir in two thirds of the cheese and season with salt and pepper - Divide amongst the 6 muffin cups
3. Sprinkle the breadcrumbs and remaining cheese on top - Bake in the oven for 30 minutes
4. Allow to sit for a couple of minutes before removing from the muffin moulds - Serve with a tomato dipping sauce

So that’s going to wrap this up with this special food baked mac & cheese bites recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!