Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mom's beef chow mein 😍😋🐂🍝🍗🥗. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗 is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗 is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mom's beef chow mein 😍😋🐂🍝🍗🥗 using 28 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗:

1. Take 3 cups cantonese noodles or
2. Take (3 pkt Ramen noodles), parboiled the noodles first for 3'
3. Get 400 g ground mince Beef
4. Prepare 1 tbs Chinese cooking Shaoxing wine
5. Get Tofu', cut into smaller pieces, then fried
6. Make ready 1 tbs + 2 tbs Rice Bran Oil to fry
7. Get 4 cups green cabbage or chinese cabbage or savoy
8. Get 1 large onion, chopped
9. Get 4 garlic minced or 1 tbs garlic paste
10. Take 3 stalks green onions, cut 5 cm
11. Make ready 1 carrot, peeled, grated
12. Prepare 1/2 capsicum sliced
13. Get 3 stalks celery diced thickly
14. Prepare A few brocccoli or 1 zucchini sliced (optional)
15. Get 1 fresh tomato, chopped
16. Take 1 handful bean sprouts
17. Get 4 tbs taoco' paste (fermented soya bean)
18. Get 1 tbs soy sauce
19. Take 2 cube chicken stock
20. Take 1/2 cup water
21. Take SAUCE:
22. Make ready 2 tbs cornstarch dissolved in 2tbs water
23. Make ready 1/2 tsp baking soda
24. Take 2 tbs Savoury soy sauce
25. Prepare 2 tbs + 2tbs + 2tbs Rice Bran oil for stir-fry
26. Get 2 tsp sugar
27. Prepare 1 tbs sesame oil
28. Prepare Sea salt and white pepper powder

Instructions to make Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗:

1. Cook the noodles in a pot with boiling water, add the stocks powder and cook 3' then drain, set aside. MARINADE: put in a small bowl the minced beef, add Savoury soy sauce, Chinese cooking Shaoxing wine and oil and mix and then add to coat to the meat and set aside for 10'.
2. Heat 2 tbs oil in a wok over high heat, fry the tofu' pieces, then lift out and set aside. In the same wok add 2 tbs oil, heat and add the onions, stir-fry 2', then add the marinade meat, stir-fry for 3 ' or until just brown. Remove, transfer into a small bowl and keep aside.
3. In the centre wok put extra 2 tbs oil, put the onions and stir-fry for 2' then add the cabbage and stir-fry 2'; half way through add the garlic paste, carrot, capsicum, a few broccoli or zucchini, tomato, green onions. Add 4 tbs Taoco' sauce and 1 tbs soy sauce and mix, cook stir-fry till cabbage mostly wilted.
4. Put back the noodles, the marinade sauce and the fried beef and stir fry for 1' tossing constantly. Add bean sprouts, 1 tbs sesame oil and 1/2 cup water and with a big spoon tossing all together through 30 seconds or until the bean sprouts just to wilt. Add salt and white pepper. Taste the season. Remove from heat and serve.😍

So that is going to wrap it up for this special food mom's beef chow mein 😍😋🐂🍝🍗🥗 recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!