Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's coctel de camarones [mexican shrimp cocktail]. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mike's Coctel de Camarones [mexican shrimp cocktail] is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Make ready ● For The Seafoods
- Make ready 55-60 LG Jumbo Shrimp [presteamed]
- Get 1 Small Bag Baby Scallops [presteamed]
- Make ready 12 oz Immatation Crab Meat [presteamed]
- Get 2 (8 oz) Cans Clams [presteamed with all juices]
- Make ready ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
- Take 1 Cup Vidalia Onions
- Prepare 2 Cups EX Firm Roma Tomatoes [rough chopped]
- Make ready 3/4 Cup Red Onions
- Prepare 1 Cup Cucumbers
- Prepare 1/2 Cup Radishes
- Get 1/2 Cup Celery
- Take 2 EX LG Jalapeño Peppers
- Get 1/2 Cup Green Bell Pepper
- Get 1/2 Cup Red Bell Pepper
- Make ready 1/2 Cup Orange Bell Pepper
- Make ready 1/2 Cup Yellow Bell Pepper
- Prepare 1/2 Cup Cilantro Leaves
- Take 1/4 Cup Fresh Parsley Leaves
- Get 4 LG Cloves Garlic [thin sliced]
- Make ready 3 tbsp Real Horseradish
- Make ready 1 tsp Mexican Oregano
- Prepare 1 tsp Fresh Ground Black Pepper
- Make ready ● For The Fluids & Juices
- Prepare 1 (64 oz) Bottle Clamato Juice [we used about 3/4 bottle]
- Prepare 2 tbsp Tabasco Sauce [more or less]
- Make ready 1/2 Cup Fresh Orange Juice
- Get 2 tbsp Fresh Lime Juice
- Prepare 1/2 Cup Of Your Favorite Red Chunky Salsa
- Get 1 Shot Tequila [optional]
- Prepare ● For The Garnishments [as needed]
- Get Tabasco Lime Salt Rim [for chilled glasses]
- Prepare Tortilla Chips
- Get Lime Wedges
- Take Slices Avacado
- Prepare Quality Saltine Or Trisket Crackers
Instructions to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Rough chop or fine mince all of your fresh, firm vegetables.
- Presteamed shrimp pictured. Deveined with tails on.
- Immatation Crab Meat pictured.
- Shrimp and baby scallops pictured.
- The best Tequila brand to use.
- Use a nonreactive bowl and spoon to mix all vegetables and fluids.
- Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
- Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!
So that is going to wrap it up with this special food mike's coctel de camarones [mexican shrimp cocktail] recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


