Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chilled tofu with tomato. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chilled Tofu With Tomato is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chilled Tofu With Tomato is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook chilled tofu with tomato using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chilled Tofu With Tomato:

1. Get 1/2 block Tofu
2. Make ready 1 Fruity tomato
3. Make ready 1 ★ Parsley or shiso leaves
4. Get 1 pinch of each ★ Salt and pepper
5. Make ready 1 tsp ★ Olive oil
6. Make ready 1 tsp ★ Vinegar

Steps to make Chilled Tofu With Tomato:

1. Add the ingredients marked with ★ to the cubed tomato.
2. Pour on top of sliced tofu and it's done! Drizzle on some olive oil to taste.

So that is going to wrap this up with this special food chilled tofu with tomato recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!