Recipe of Award-winning Jain Chinese sizzler

Jain Chinese sizzler
Jain Chinese sizzler

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, jain chinese sizzler. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Jain Chinese sizzler is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Jain Chinese sizzler is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have jain chinese sizzler using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Jain Chinese sizzler:
  1. Get 250 grams paneer
  2. Take 1 Capsicum julienne
  3. Take 1 Zucchini
  4. Get 1 Red bell pepper
  5. Take 1 Yellow bell paper
  6. Take as required Baby corn
  7. Take 1 Cabbage
  8. Make ready 1 bowl Cooked rice
  9. Prepare 1 bowl Cooked noodles
  10. Take as per taste Salt
  11. Make ready As required Soya sauce
  12. Get as required Chilli sauce
Instructions to make Jain Chinese sizzler:
  1. First saute veggie.all bell paper baby corn zucchini capsicum side by side take a sizzler plate and heat on gas on low flame
  2. Now add paneer to veggies soya sauce, chilli sauce and mixture of cornflour. Now stir fry rice with soya sauce and parsley the same with noodles.
  3. Now set the plate first arrange the cabbage on plate rice and than Noddles now paneer veggies all set for sizzling Chinese sizzler.

So that’s going to wrap this up with this exceptional food jain chinese sizzler recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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