Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy, spicy, and tasty korean-style kimchi soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Easy, Spicy, and Tasty Korean-Style Kimchi Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Easy, Spicy, and Tasty Korean-Style Kimchi Soup is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have easy, spicy, and tasty korean-style kimchi soup using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy, Spicy, and Tasty Korean-Style Kimchi Soup:

1. Take Sliced beef belly (or pork, chicken)
2. Take Bean sprouts
3. Prepare Chinese chives
4. Take Enoki mushrooms (shiitake mushrooms, or shimeji mushrooms)
5. Prepare Japanese leek
6. Take Carrot
7. Take ~ (to taste) Nappa cabbage kimchi
8. Take ●Miso
9. Make ready ●Gochujang
10. Take ●Sugar
11. Make ready ●Soy sauce
12. Prepare ●Sesame oil
13. Make ready Water
14. Make ready Japanese dashi powder

Instructions to make Easy, Spicy, and Tasty Korean-Style Kimchi Soup:

1. Mix the ● seasonings well.
2. Chop all the vegetables, except for the bean sprouts, into bite-size pieces.
3. Cut the meat into bite-size pieces, and briefly stir-fry. You don't need oil in a non-stick frying pan.
4. Add water and dashi powder to a pot, and bring to a boil. When it starts to boil, add the meat and vegetables.
5. Add Step 1 seasonings and kimchi into the pot, and bring to a boil. Mix everything together, and it's done.
6. Adding tofu is also tasty.
7. If you add udon noodles, it can be a main dish.
8. Add plain cooked rice into the leftover soup, and pour beaten eggs, to make rice porridge. This tastes so good after drinking!

So that’s going to wrap it up with this special food easy, spicy, and tasty korean-style kimchi soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!