Recipe of Any-night-of-the-week Chicken Qorma or(Korma)

Chicken Qorma or(Korma)
Chicken Qorma or(Korma)

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken qorma or(korma). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Qorma or(Korma) is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chicken Qorma or(Korma) is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken qorma or(korma) using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Qorma or(Korma):
  1. Take 500 gram chicken pieces
  2. Get 4 medium Onions
  3. Get 3/4 cup Oil
  4. Take 1 tbspn Ginger paste
  5. Take 1 tbspn Garlic paste
  6. Make ready Spices
  7. Prepare 5 Cloves (laung)
  8. Prepare 3 green cardamom (Hari elaichi)
  9. Get 1/2 tsp black pepper corns
  10. Make ready 2 small cinnamon sticks
  11. Make ready 1 Bay leaf
  12. Take 1 tbspn roasted crushed Coriander
  13. Prepare 2 tsp red chilli powder
  14. Get 1 tsp roasted crushed Cumin
  15. Get 1 tsp chicken korma masala
  16. Prepare 1/2 tsp turmeric powder
  17. Take to taste Salt
  18. Make ready 1 pinch black seeds
  19. Get 1/4 tsp garam masala powder (optional)
  20. Make ready Dairy
  21. Make ready 1 Cup yogurt whipped
  22. Prepare Garnishing
  23. Take Few almonds sliced
Steps to make Chicken Qorma or(Korma):
  1. We start with blending onions into a fine paste and set aside.
  2. In thick bottomed pot, fry onion paste in ½ cup oil for 5 minutes on medium heat till water dries up.
  3. Now, add remaining ¼ cup oil, ginger and garlic paste and spices to the onions. Fry for another 5-7 minutes with constant stirring. Till oil separates and mixture is golden brown.
  4. Add chicken to the pot and cover. Cook on slow flame for few minutes so chicken release water. Then cook chicken on medium heat as usual for15-20 minutes or until tender.Add ½ cup water if required.
  5. Next, add whipped yogurt to chicken. Mix well and cook for few more minutes until a layer of oil separates at the top. Sprinkle garam masala powder (optional)
  6. Garnish with almonds. Yummy korma is ready. Serve with naan, tandoori roti. Enjoy 😋

So that’s going to wrap it up for this special food chicken qorma or(korma) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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