Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, less calories and less washing! baked tonkatsu. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Less Calories and Less Washing! Baked Tonkatsu is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Less Calories and Less Washing! Baked Tonkatsu is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have less calories and less washing! baked tonkatsu using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Less Calories and Less Washing! Baked Tonkatsu:

1. Make ready A block of pork leg
2. Make ready White flour
3. Take Mayonnaise
4. Take Panko
5. Get Vegetable oil (optional)
6. Take Cabbage for the side dish
7. Get Potato for the side dish

Instructions to make Less Calories and Less Washing! Baked Tonkatsu:

1. Roast the panko in a frying pan until golden brown - do not burn. Cool down in the pan.
2. Slice a block of pork leg. Salt and pepper both sides.
3. Put the white flour and pork slices into a thick plastic bag. Let in a little air, then close and shake well to coat the pork with the flour evenly.
4. Check inside and if the slices of pork are stuck together, separate them and coat with flour.
5. Add the mayonnaise into the plastic bag and rub over the pork slices. Make sure the mayonnaise coats the meat evenly.
6. Transfer Step 5 to the cooled pan with panko and coat.
7. Once you have coated the pork slices, move them to the edge of the pan to reduce washing.
8. Place the pork slices on a baking tray. I sliced small new potatoes in half and added them to the dish this time.
9. The mayonnaise in the coating works like oil. It'll bake crispy. If you want it extra crisp, brush oil on the surface of the meat.
10. Place on the top rack of the ovenand bake without preheating for 15-20 minutes at 570°F/300°C. Adjust the time depending on doneness.

So that’s going to wrap it up with this special food less calories and less washing! baked tonkatsu recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!