Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, baked vadapav. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Baked vadapav is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Baked vadapav is something that I have loved my entire life.

baked vada pav recipe: firstly, pinch a piece of dough and make a ball out of it. now flatten with your palm and pull out the sides. Baked Vada Pav : From outside, it looks like a bread roll, but when you bite into it, it is a vada pav. That makes this lovely dish appeal to both camps. Learn how to make Baked Vada Pav recipe at home with Chef Neha Naik on Get Curried.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked vadapav using 41 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Baked vadapav:

1. Make ready Ingredients for bread
2. Prepare milk
3. Take sugar
4. Prepare dry Yeast
5. Make ready maida
6. Prepare salt
7. Make ready Ingredients for Vada mixture
8. Take 3 boiled potatoes
9. Get leaves oil,curry leaves, mustard seeds,green chillies, turmeric powder,grated Ginger,salt and coriander
10. Prepare 1 step
11. Make ready 1/2 cup warm milk
12. Prepare 1/2 tbsp sugar
13. Prepare 1 tsp dry yeast and mix it..keep it of 15mins
14. Take 2 step
15. Make ready in a bowl take
16. Make ready 1 1/2 cup Maida (if not that you can also use wheat flour)
17. Get pinch salt mix it
18. Make ready add the yeast mixture to this..mix it well
19. Prepare if needed add more milk and mix
20. Prepare keep it aside for 1 or 1 and half hour..make sure you cover it with a cloth
21. Prepare For making vada mixture
22. Get In a frying pan heat up some Oil, mustard seed, curry leaves,2green chillies, turmeric powder
23. Take 3 boiled potatoes..mash it well and add it to the frying pan
24. Prepare Add some grated ginger, salt to taste and finely chopped coriander and mix
25. Take Step 3 (After 1hour)
26. Take Check the dough..and add some flour to it and mix it
27. Make ready Then add some oil and mix it again
28. Take On a flat surface sprinkle some flour and put the dough on it..now knead the dough for 5-7 mins
29. Make ready once it starts coming together add a little oil amd knead again
30. Get Roll out the Dough into a thin loaf and cut equally size of yhe dough
31. Make ready Roll each portion into a ball
32. Prepare Then take one ball and flattened it out, in the middle add the garlic chutney on top of this add the potatoes mixture and then start pinching the dough. Make sure the edges are pinched properly
33. Make ready Put then into a cake tin which is greased
34. Take Similarly prepare the other balls
35. Prepare Cover the tin and Keep it for 30 to 45 mins
36. Take 4 Step
37. Make ready Apply a little milk on the dough for Browning for the bread
38. Take Pre-heat the oven on 200 degree for 10mins
39. Prepare Now bake it on 220 degree for 15-20 mins
40. Prepare After it's done..brush a little butter on it amd then de-mould it m separate the sections
41. Prepare And it's ready to eat #foodalleyind

Vada Pav is therefore a potato patty in a bun garnished with delicious, hot, tangy, sweet chutneys and served piping hot. For convenience sake you can pre-make the potato. Vada pav or wada pav is the common man's food in Mumbai and is a popular street food snack across whole Maharashtra. It is basically a savory slider of fried mashed potato.

Instructions to make Baked vadapav:

Vada pav or wada pav is the common man's food in Mumbai and is a popular street food snack across whole Maharashtra. It is basically a savory slider of fried mashed potato. Vada Pav is the humble street food of Mumbai, that every person can afford and find easily. Brush the proved vada pavs with some milk. Vada pav recipe with video & step by step photos - Vada pav is a popular street food from mumbai.

So that is going to wrap it up for this special food baked vadapav recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!