Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, gingerbread christmas trees. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Gingerbread Christmas Trees is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Gingerbread Christmas Trees is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have gingerbread christmas trees using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Gingerbread Christmas Trees:

1. Get For the gingerbread cookies:
2. Prepare 350 g gluten free plain flour
3. Make ready 175 g light brown sugar
4. Prepare 100 g dairy free spread
5. Get 1 egg
6. Take 4 tablespoons golden syrup
7. Get 1 teaspoon baking powder
8. Get 2 teaspoons ground ginger
9. Make ready 2 teaspoons ground cinnamon
10. Take 1 teaspoon ground nutmeg
11. Prepare For the decoration:
12. Get 8 tablespoons fondant icing powder
13. Get 5 teaspoons water
14. Get few drops of green food colouring
15. Prepare assortment of Christmas decorations

Steps to make Gingerbread Christmas Trees:

1. Preheat the oven to 180 oC
2. Mix together the flour, ginger, cinnamon, baking powder and nutmeg - Rub in the dairy free spread until it resembles crumbs
3. Add in the sugar, egg and syrup - Mix until it forms a soft ball
4. Roll out to 5mm thick and cut out with a Christmas tree shaped cutter - Place on a lined baking sheet and bake the biscuits for 25 minutes
5. Remove from the oven and allow to cool completely before decorating
6. Mix together the fondant icing powder, green food colouring and water - Dip in the green fondant icing and top with any decorations you like

So that is going to wrap it up for this special food gingerbread christmas trees recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!