Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegetarian tortilla stack. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian Tortilla Stack is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Vegetarian Tortilla Stack is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have vegetarian tortilla stack using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Tortilla Stack:
- Get 1 medium green pepper (chopped)
- Prepare 1 medium sweet red pepper (chopped)
- Make ready 1 small onion (chopped)
- Take 2 tsp olive oil
- Make ready 1 packages frozen vegetarian meat crumbles (thawed)
- Prepare 2 tbsp fresh cilantro (minced)
- Take 1 tsp ground cumin
- Prepare 1 1/2 cup salsa
- Prepare 5 flour tortillas
- Prepare 1 1/4 cup shredded reduced fat mexican blend cheese (divided)
- Make ready 1/3 cup pickled jalapeno slices
- Take 5 tbsp sliced ripe olives
Instructions to make Vegetarian Tortilla Stack:
- In a large pan coated with some cooking spray, sautè peppers and onion in oil until tender.
- Stir in meat crumbles, cilantro and cumin and heat it through
- Spread 1/4 cup salsa into a pie plate.(deep dished preferably and 9 inches) coated with cooking spray
- Layer it with 1 tortilla,fourth of the meat crumble,1/4 cup of salsa, 1/4 cup of cheese,3 jalapeno slices and a tablespoon of olives
- Repeat the layers three times and top with remaining tortilla,salsa,olives,and jalapenos.
- Cover it and bake at 350° for 30 minutes
- Uncover it and sprinkle in some cheese and bake it for 5-10 minutes until cheese is melted.
So that’s going to wrap it up with this exceptional food vegetarian tortilla stack recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


