Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, shrimp and salmon belly sinigang na kamias. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Shrimp and Salmon Belly Sinigang na Kamias is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Shrimp and Salmon Belly Sinigang na Kamias is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook shrimp and salmon belly sinigang na kamias using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Salmon Belly Sinigang na Kamias:

1. Prepare Shrimps
2. Make ready Salmon belly sliced
3. Take Kamias tops and bottoms cut and cut in half then boil then mash in a strainer in a bowl for juice
4. Take Onions sliced
5. Take Tomatoes chopped
6. Prepare Okra tops and bottoms cut
7. Make ready Finger chilies
8. Make ready Daikon radish peeled and sliced
9. Take Sinigang mix
10. Take Eggplant sliced diagonally

Instructions to make Shrimp and Salmon Belly Sinigang na Kamias:

1. In pot bring water to a boil then boil Kamias in a few minutes
2. Then put in a strainer
3. And mash you want to mash until the juice comes out
4. Like this this is the juice of the Kamias then bring the water back to a boil then stir in the juice.
5. Then add onions and tomatoes and finger chilies simmer cover then add rest of vegetables cover and simmer then add salmon belly then simmer until fish becomes pink.Then add shrimps cook until shrimps turn color
6. Turn off heat and serve

So that’s going to wrap it up with this special food shrimp and salmon belly sinigang na kamias recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!