Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, southern country boil. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Southern Country Boil is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Southern Country Boil is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook southern country boil using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Southern Country Boil:

1. Get Main Ingredients
2. Take 6 each corn on cob - halved
3. Make ready 8 medium red potatoes - quarted or halved
4. Prepare 4 quart water or enough to cover
5. Take 1 packages par or fully cooked crab legs (look in your freezer section) If you can find fresh use instead.
6. Prepare 1 lb raw jumbo shrimp- deviened (peel/tail-on optional)
7. Make ready 6 each smoked sausage links like polish kilbasa
8. Make ready seasoning
9. Get 1 packages Old Bay crab/seafood boil
10. Take 2 tbsp salt
11. Get Serving and garnish options
12. Take 3 each lemons - wedged or sliced
13. Get 1 bunch parsley or scallions
14. Make ready 1 cup melted butter

Steps to make Southern Country Boil:

1. Start with 2 quarts of water in a very large stock pot. place on high heat to boil.
2. Halve or quarter red potatoes to roughly same size and add to pot. Cook until tender but slightly under done
3. Add sausage links, corn cobs, Old Bay season bag, and salt to pot. Add more water to cover if needed. Bring back to boil.
4. Add crab legs and time cooking according to package (5-7min) . Add more water to cover if needed, making sure water is still very hot. 5 mins after adding crab, add shrimp. shrimp should cook only 2-3 mins. cover your pot and remove from heat. let steep for additional 5 minutes.
5. Be careful not to overcook your seafood ingredients! This can happen quickly and you will end up with tough seafood. good rule of thumb for shrimp is the shape in which it curls up. C is for cooked, O is for overcooked.
6. remove all ingredients from pot and place on a large platter. serve with melted butter and lemon wedges. garnish with chopped parsley or scallions if desired.

So that is going to wrap it up for this special food southern country boil recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!