Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, raw sweet potato and spinach stack. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

RAW SWEET POTATO and SPINACH STACK is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. RAW SWEET POTATO and SPINACH STACK is something that I’ve loved my whole life.

Sweet potatoes are available sporadically year-round, but they're at their sweetest in fall and winter. They are sometimes mislabeled as yams, which are actually not widely available in North America. Curried sweet potatoes and spinach make a dish that is hearty enough to be a meal. Quick Carrot, Sweet Potato & spinach. "No Cook" Blender Soup.

To get started with this particular recipe, we must prepare a few components. You can cook raw sweet potato and spinach stack using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make RAW SWEET POTATO and SPINACH STACK:

1. Get 1 sweet potato, sliced (24 pieces) 1.5mm thin
2. Prepare 150 grams cream cheese
3. Get 1 1/2 cup baby spinach leaves, roughly chopped
4. Get 40 grams pistachios, chopped
5. Get 1 tsp powder veggie stock
6. Make ready honey
7. Take salt and white pepper
8. Get olive oil
9. Make ready VEGAN OPTION
10. Make ready vegan option
11. Get 150 grams silken tofu or cashews (soaked in water)
12. Make ready 1 1/2 cup baby spinach leaves, roughly chopped
13. Prepare 1 tsp powder veggie stock
14. Make ready 40 grams pistachios, chopped (if using tofu)
15. Take salt and white pepper

This Sweet potato crust quiche with spinach quiche is an healthy and. In a mixing bowl, season potatoes with salt and pepper and toss with oil to coat. Transfer roasted potato mixture to a bowl. Drizzle honey over potatoes, add butter, mixing well, and then gently toss in spinach..

Steps to make RAW SWEET POTATO and SPINACH STACK:

1. Place the cream cheese in a bowl and put into the microwave to soften slightly.
2. In a food processor, add cream cheese, spinach, stock, pistachios and a tiny drizzle of honey. Blitz until mixed well but not smooth. Taste. Season. Pour into a piping bag. Place in the fridge to firm up. Roughly 30 minutes.
3. Or. Blitz together the vegan option. Taste. Season. Pour into piping bag and place in fridge.
4. Place a sweet potato slice on a plate. Pipe on the spinach mixture. Place on another sweet potato and repeat. Drizzle over some olive oil and sprinkle with crushed pistachios.
5. Note: the 1st and 3rd pics, slices are at 3mm. The 2nd pic, the slices are at 1.5mm

Transfer roasted potato mixture to a bowl. Drizzle honey over potatoes, add butter, mixing well, and then gently toss in spinach.. Potato Spinach Pasta Recipes on Yummly Add chopped fresh coriander (also optional) and season with plenty of salt. This African-inspired sweet potato, spinach and peanut stew tastes incredible.

So that’s going to wrap this up for this exceptional food raw sweet potato and spinach stack recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!