Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken potatoes cutlets. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken potatoes Cutlets is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Chicken potatoes Cutlets is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have chicken potatoes cutlets using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken potatoes Cutlets:

1. Prepare 1 Kg Potatoes boiled
2. Take 250 gram Chicken boiled
3. Make ready 1 table spoon Veniger
4. Prepare 1 table spoon hot sauce
5. Prepare 1 teaspon Black pepper powder
6. Prepare 1 teaspon chicken powder
7. Prepare 2 eggs
8. Prepare Bread crumbs as per requirement
9. Make ready Salt as per requirement
10. Make ready Green chillies as per requirement
11. Prepare Oil / Ghee / butter as per requirement

Instructions to make Chicken potatoes Cutlets:

1. Boiled chicken and potatoes and mashed, then add whole spices, Black pepper, salt, Veniger, hot sauce, green chillies and chicken powder, then mix it well. Rest in the refrigerator at least 30 minutes
2. Shape your Cutlets in round or a diamond then dip into eggs and twisting in bread crumbs and take a side.
3. Then add required oil in the Pan and shallow fry until golden brown colour. Sauces with Ketchup or a green chutney

So that’s going to wrap this up for this special food chicken potatoes cutlets recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!