Recipe of Any-night-of-the-week Crock-Pot Cajun Boil

Crock-Pot Cajun Boil
Crock-Pot Cajun Boil

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, crock-pot cajun boil. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Crock-Pot Cajun Boil is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Crock-Pot Cajun Boil is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook crock-pot cajun boil using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crock-Pot Cajun Boil:
  1. Prepare 4 red potatoes (halved)
  2. Prepare 1 med. onion (quartered)
  3. Get 1 lemon
  4. Prepare 1 stalk celery (cut in thirds)
  5. Take 3-4 tbs Old Bay seasoning
  6. Get 1/2-1 Lb Keilbasa (1 in rounds)
  7. Prepare 3-4 frozen corn on the cob
  8. Make ready 1 lb shrimp in shell
  9. Prepare water
Instructions to make Crock-Pot Cajun Boil:
  1. Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours.
  2. Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender)
  3. Add shrimp. Cook til shrimp are pink and done. About 10-15 mins.
  4. Drain off water & serve.

So that’s going to wrap it up with this special food crock-pot cajun boil recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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