Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, moussaka yasas. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Moussaka Yasas is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Moussaka Yasas is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook moussaka yasas using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Moussaka Yasas:
- Get 500 g minced beef meat
- Prepare 800 g zucchini
- Take 300 g champignons
- Make ready 2 medium carrots
- Take 1 head onion
- Take 1 aubergine
- Prepare Top
- Prepare 300 g yogurt
- Prepare 2 eggs
- Make ready Salt
- Prepare Oregano
- Take Spices
- Make ready 1 table spoon salt
- Prepare 1 tea spoon red paprika
- Get 1 tea spoon oregano
- Make ready 3 tea spoon savoury
- Take Sun dried tomatoes
- Prepare Oil
Instructions to make Moussaka Yasas:
- Wash all vegetables. Peel the aubergine. Cut the onion into small cubes. Cut the mushrooms into slices. Cut the aubergine and the zucchini and the carrots into cubes and put the aubergine cubes into salty water.
- Put some oil in a pan and fry the onion for one minute. Add the minced meat and mix the ingridients.
- Add the spices - 1 table spoon of salt, 1 tee spoon of paprika, 1 tea spoon of oregano, 3 tea spoons of savory - and fry for 3 more minutes.
- Add the mushrooms, the zucchinni and the carrots into the pan. Take the water out of the aubergine cubes and add them to the mix.
- Cut two sun dried tomatoes and add them into the mix. Add more salt and pepper if you like it more spicy.
- Add the ingridients to a baking tray and bake for 30 minutes on preheated oven of 210 C°.
- Scrumble two eggs, add 300g of yogurt, add some salt and a pinch of oregano. Add some grated cheddar if you want. Add the mix to the top of the moussaka and bake for 10 more minutes.
- Enjoy!
So that is going to wrap this up for this exceptional food moussaka yasas recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


