Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, seafood boil. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Seafood Boil is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Seafood Boil is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have seafood boil using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Boil:
- Get 1 large pot filled 3/4 with water
- Take 2 1/2 5oz Louisiana crab boil
- Make ready 1/2 cup cayenne pepper
- Get 12 oz bottle of favorite beer
- Get 8 garlic cloves halved
- Take 4 lemons halved, reserve one for later use
- Prepare 1 onion halved
- Prepare 4 potatoes halved
- Get 3 corn on cob halved
- Prepare 4 hot links halved
- Make ready 8 whole mushrooms halved
- Prepare 2 1/2 lb cleaned clams
- Get 2 1/2 lb cleaned mussels
- Make ready 2 lb deviened large shrimp
Steps to make Seafood Boil:
- place crab boil, cayenne pepper, beer and garlic cloves in water, squeeze lemons into pot and toss in, reserve one for later use. Bring water to a boil.
- place onion and potatoes in boiling water, cook 10 minutes, place corn, hot links and mushrooms in water, cook for 8 minutes, place clams and mussels in water, bring back to boil and simmer for 5 minutes, add shrimp cook till shrimp is firm, about 3 to 5 minutes.
- drain and place in large serving tray, squeeze lemon over seafood and sprinkle with a bit of Louisiana crab boil. Get a bib and enjoy!! (Any unopened mussels or clams should be discarded)
So that is going to wrap it up with this exceptional food seafood boil recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


