Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, shrimp/sausage boil. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Shrimp/Sausage Boil is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Shrimp/Sausage Boil is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook shrimp/sausage boil using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp/Sausage Boil:

1. Take 1 lb shrimp (clean/no tail)
2. Make ready 4 tablespoons minced garlic
3. Take 3/4 cup Old Bay
4. Make ready 2 cups melted butter
5. Take 1 sausage package
6. Make ready 1 lb small red potatoes
7. Take 3 corn husks (or 6 small frozen husks)
8. Get Pepper
9. Get Salt
10. Prepare Lemon garnish/juice (optional)
11. Take Parsley

Steps to make Shrimp/Sausage Boil:

1. Cut the corn in 4s and the potatoes. Bring to boil until ready. (You can also just boil them and then cut them afterwards).
2. Cut sausage and place to the side.
3. Preheat oven to 400 degrees. Place the following into a bowl: corn, potatoes, sausages, and uncooked shrimp. Season with salt and pepper to taste. Add one cup of melted butter. Add 2 Tblespoon of Old Bay. Mix together. Add mixture to pan
4. Bake at 400 degrees and for 30 minutes or until shrimp is cooked (pink)
5. Once out the oven add the remaining Old Bay and melted butter. Garnish with parsley and lemon wedges. Enjoy!

So that is going to wrap it up with this exceptional food shrimp/sausage boil recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!