Recipe of Super Quick Homemade Creamy egg curry

Creamy egg curry
Creamy egg curry

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, creamy egg curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy egg curry is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Creamy egg curry is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook creamy egg curry using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Creamy egg curry:
  1. Take Eggs boiled
  2. Take Potato boiled and peeled
  3. Prepare onion, chopped
  4. Get tomato chopped
  5. Make ready turmeric powder
  6. Make ready pepper powder
  7. Take salt
  8. Prepare coriander leaves chopped
  9. Take oil
  10. Make ready hot water
Instructions to make Creamy egg curry:
  1. Heat oil in a pan,add chopped onion and tomato,cook it
  2. Mash the potato,add turmeric,pepper and salt powder add this to the pan and saute it well
  3. To this put egg yolkes mix well till creamy.add hot water as needed.cut the egg white into small pieces and add
  4. Finally add chopped coriander leaves.adding cashew paste is optional

So that’s going to wrap this up for this exceptional food creamy egg curry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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