Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mexican bhel. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mexican bhel is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mexican bhel is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mexican bhel using 30 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mexican bhel:
- Take For tortilla chips:-
- Make ready 1/4 cup all purpose flour or maida
- Prepare 1/4 cup wheat flour
- Make ready to taste Salt
- Make ready 2 teaspoon oil
- Make ready 1/4 teaspoon ajwain
- Take For salsa:-
- Prepare 2 finely chopped tomatoes
- Get 1 finely chopped onion
- Get 5-6 finely chopped garlic cloves
- Make ready 1-2 tablespoon chopped coriander leaves
- Take 2 finely chopped green chillies
- Take to taste Salt
- Take 1 teaspoon red chili powder
- Get 1/2 teaspoon roasted cumin seeds powder
- Take 1 teaspoon lemon juice
- Take 2-3 tablespoon tomato ketchup
- Take 1 teaspoon sugar (optional)
- Take For rajma, corn mixture:-
- Make ready 3/4 cup boiled rajma
- Take 3/4 cup boiled American corn kernels
- Get 1 finely chopped capsicum
- Prepare to taste Salt
- Prepare 1 teaspoon red chili sauce
- Make ready 1 teaspoon Mexican seasoning
- Make ready 1/2 teaspoon black pepper powder
- Get Other ingredients:-
- Make ready 1/4 cup or as per your choice grated cheese
- Take 2-3 tablespoon sev
- Prepare Oil for frying
Instructions to make Mexican bhel:
- For tortillas prepare little soft dough by mixing all purpose flour, wheat flour, salt, ajwain, oil and enough water. Rest for 10 minutes. Then make equal size balls from it and roll out rotis (3-4 tortillas should be done). Roast both sides on tawa till light brown spots appear.
- Now cut into diamond shape and deep fry in hot oil till golden brown and crisp at low flame. Tortilla chips are ready.
- For salsa mix all ingredients mentioned in ' for salsa '. Keep aside.
- Now in a mixing bowl take boiled rajma, boiled american corn kernels, capsicum, salt, red chili sauce, black pepper powder, and Mexican seasoning. If you don't have Mexican seasoning, add chilli flakes and oregano. Mix well.
- Now add prepared salsa and mix it. Add grated cheese. At the time of serving add tortilla chips and combine well.
- Tempting Mexican bhel is ready. Garnish with some grated cheese and Sev.
So that’s going to wrap this up with this special food mexican bhel recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


