Recipe of Speedy Oven baked brussel sprouts

Oven baked brussel sprouts
Oven baked brussel sprouts

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oven baked brussel sprouts. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

On a large baking sheet, drizzle brussels sprouts with olive oil and season with salt and pepper. Reduce heat when necessary to prevent burning. Brussels sprouts should be darkest brown, almost black, when done. Adjust seasoning with kosher salt, if necessary.

Oven baked brussel sprouts is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Oven baked brussel sprouts is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have oven baked brussel sprouts using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oven baked brussel sprouts:
  1. Make ready 2 lb brussel sprouts
  2. Take 1 olive oil, extra virgin
  3. Prepare 1 tbsp salt
  4. Prepare 1 tsp black pepper
  5. Get 1 tbsp garlic powder
  6. Prepare 1 tbsp onion powder
  7. Take 1 tbsp cajun seasoning

Drizzle with the olive oil and sprinkle with salt, pepper, and any other desired spice additions. Toss with a spoon to coat all of the brussesl sprouts. Place Brussels sprouts carefully in the hot oil, cut-side down. Toss Brussels sprouts with olive oil, garlic powder, black pepper, and salt.

Steps to make Oven baked brussel sprouts:
  1. Slice brussel sprouts ends off and cut sprout in half.
  2. Arrange sprouts flat side down in lines on a cookie sheet.
  3. Mix dry seasonings in a bowl or empty seasoning shaker. Preheat oven to 375°F.
  4. Drizzel thin lines of olive oil over sprouts.
  5. Shake a lite even layer of dry seasonings over sprouts.
  6. Bake at 375 until tender and top leaves start to crisp and blacken.
  7. Serve with care. Kids may devour them and leave no leftovers.( dont tell them thier sprouts till thier gone)

Place Brussels sprouts carefully in the hot oil, cut-side down. Toss Brussels sprouts with olive oil, garlic powder, black pepper, and salt. Cut the Brussels sprouts in half lengthwise, from top to bottom. Mix Brussels sprouts, bacon, onion, olive oil, garlic powder, cayenne, and salt together in a large bowl. Spread evenly on the prepared baking sheet.

So that is going to wrap it up with this exceptional food oven baked brussel sprouts recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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